- June 5On to the next
- May 22The fun in finance
- May 22Photo of the Week - May 22
- May 22Spring in action: A look into West's 2026 spring sports season
- May 21French en route
- May 19Sarah Johnson
- May 19Crime, class and consequence
- May 18Athletes of West - Alexander Berryhill
- May 15What Happens Next
- May 15An empty table
![“I started [cheering] 10 years [ago and] I would do camps as a kid. I really like cheering at ‘Friday night lights’ [football games] and getting the student section hyped up. Tryouts were really stressful because my sports overlapped each other so I spent a lot of time at home practicing. Learning the material took four days, and then [the] actual tryouts were only maybe an hour [long. My favorite memory] from the season so far is my first Friday night lights game. [Cheer has taught me] that hard work pays off and I'd [tell someone who’s considering trying out] that it's really fun if you put in the work. You need to believe that you can do good and if you put in the work, then [the results] will turn out better than you expect.”- Emily Jordan, 10](https://pwestpathfinder.com/wp-content/uploads/2024/09/DSC_6874-Payton-Dean-1200x798.jpg)
![“The first memory that comes to my head is when everyone starts doing the longhorn rumble when we call [out to the audience], they stomp and clap with us along to the beat of the cheer. I [started to appreciate cheer] when I got to high school. [At first], I did it for fun in middle school just to say that I [had a hobby]. When [I got to] high school my coach appreciated me and [listened to] my opinions. It really made me fall in love with the sport again. My favorite thing about cheer is the friendships that I get from it. [I] get to see the people I’m with all the time because [we] have practice [together often]. Especially during football season [is when I get to] hang out with [my teammates] every day. The people I met through cheer and got close with this year make me [want] to continue cheer. [I also got closer with] the people on [the] varsity team and [was able to gain friendships] through that. I am happy [that I get to] cheer with [everyone] next year. It [urges me to] keep going. The cheer community is fun because everyone just understands each other. We're all very similar [and connected] in ways and it's like a tight knit family.” Alyssa Gessner, 9](https://pwestpathfinder.com/wp-content/uploads/2024/04/DSC_0063-1200x800.jpg)
![“It's nice having [my dad, senior principal Mario Pupillo] in the building, [but] It's kind of funny [because] everybody knows who he is. I [could be] walking to lunch [and see] him in the hallway. I stay after school and sit in [my dad’s] office and get most of my homework done between 2:30-4:30 p.m., [because I have] cheerleading [soon after]. [It’s good because] the workload and the amount of homework is a lot. I'm taking a few honors classes, but [they are] pretty manageable. I try not to procrastinate my homework [because] I would like to have all 'A's and 'B's. So, [going to my dad’s office after school] is really nice because I can get a lot of [homework] done before going to practice [by] having him here.” - Gabriella Pupillo, 9](https://pwestpathfinder.com/wp-content/uploads/2023/10/IMG_6418-1-1200x800.jpg)
![The narrow lens contrasts with a diverse reality; whitewashing means altering or concealing something to make it more appealing to white people. The word “whitewashed” as it is used today has caused identity crises for thousands, if not millions, of students. “I have been called whitewashed before, and it feels very sad. [It’s] just hard because it makes me not know who I am. You don’t get a lot of backlash for [saying it], so I think it’s a throwaway term for people who aren’t affected by it. When you are the person [who] is being called whitewashed, over time, it builds up,” sophomore Raaga Golla said.](https://pwestpathfinder.com/wp-content/uploads/2026/01/IMG_5740-1-300x200.jpg)
![Two of Pathfinder’s most recent editorial accolades shine on display in journalism teacher Lindsey Katz’s room. Pathfinder was recognized as a SNO Distinguished Site on April 24. “Praise isn’t everything, but it feels so nice to see the hard work of our staff recognized. So much more than just writing words on a page occurs [in journalism], and I am so glad people see that. I love being surrounded by such talented writers, but also such great people,” editor-in-chief and junior Payton Dean said.](https://pwestpathfinder.com/wp-content/uploads/2026/06/DSC_4941-300x200.jpg)
![There are more than 20 open cardio machines at Crunch Fitness. I enjoyed the spacious environment at Crunch, a sentiment that was shared by sophomore Sanjana Daggubati. “[Going to] Crunch Fitness was the right decision because [it] feels more professional. Crunch’s workers are laid back, but not to the point where they don't care,” Daggubati said.](https://pwestpathfinder.com/wp-content/uploads/2025/09/IMG_5242-1-300x225.jpg)
![Setting up the activity for his first meeting, Financial Literacy Club founder and sophomore Yash Bandiananthaiah writes on the whiteboard. For the first meeting, Bandiananthaiah created an interactive experience for members to immerse themselves in. “To me, the most important thing during a meeting is to make sure we are all engaged and participating, and [I do this by] always making sure we have a hands-on activity,” Bandiananthaiah said.](https://pwestpathfinder.com/wp-content/uploads/2026/05/DSC5306-1200x798.jpg)
![Hand raised into the air, senior Lauren Anstrom watches as her graduation cap flies along with the caps of all her peers. Anstrom hopes to leave behind the legacy as someone who was kind, hardworking, and always supportive of others. “Tossing my graduation cap honestly felt surreal. In that moment, everything hit me at once with all the excitement, relief and a little sadness too. It felt really emotional [because] this was the end of such a big chapter of my life, but also exciting knowing that everyone was about to start a completely new journey,” Anstrom said.](https://pwestpathfinder.com/wp-content/uploads/2026/05/DSC_3031-Enhanced-NR-2-1200x800.jpg)
![French teacher Blair Hopkins enters City Coffee & Creperie in Clayton, Mo. for breakfast with her Honors French 4 students and AP French 5 students. Both classes went on a field trip to a fair trade chocolate factory in St. Louis to begin their unit on Côte D’Ivoire, a major producer of cocoa beans. “My ideal school would just be the Magic School Bus — you would always learn about things by going someplace and learning hands-on, being able to see it yourself and asking people questions. I think [learning is] always so much more memorable if you can experience it firsthand,” Hopkins said.](https://pwestpathfinder.com/wp-content/uploads/2026/05/DSC2795-1200x798.jpg)