Photo of the week – Nov. 11

Eyeing+up+breakfast+options%2C+seniors+Nolan+Barbre+and+Jake+Juenger+take+in+the+sights+and+smells+of+Dominique+Ansel+Bakery+during+their+first+morning+in+New+York+City.+Marketing+students+go+on+an+annual+trip+to+tour+New+York%E2%80%99s+major+businesses+and+learn+about+marketing+strategies.+%E2%80%9CI+got+a+piece+of+chocolate+cake+for+breakfast%2C+which+was+a+pretty+great+start+to+the+day%2C%E2%80%9D+Barbre+said.+%E2%80%9CEverything+in+New+York+is+so+much+fun+and+totally+different+than+an+everyday+routine+back+at+home.%E2%80%9D+
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Photo of the week – Nov. 11

Eyeing up breakfast options, seniors Nolan Barbre and Jake Juenger take in the sights and smells of Dominique Ansel Bakery during their first morning in New York City. Marketing students go on an annual trip to tour New York’s major businesses and learn about marketing strategies. “I got a piece of chocolate cake for breakfast, which was a pretty great start to the day,” Barbre said. “Everything in New York is so much fun and totally different than an everyday routine back at home.”

Eyeing up breakfast options, seniors Nolan Barbre and Jake Juenger take in the sights and smells of Dominique Ansel Bakery during their first morning in New York City. Marketing students go on an annual trip to tour New York’s major businesses and learn about marketing strategies. “I got a piece of chocolate cake for breakfast, which was a pretty great start to the day,” Barbre said. “Everything in New York is so much fun and totally different than an everyday routine back at home.”

Jack Carusa

Eyeing up breakfast options, seniors Nolan Barbre and Jake Juenger take in the sights and smells of Dominique Ansel Bakery during their first morning in New York City. Marketing students go on an annual trip to tour New York’s major businesses and learn about marketing strategies. “I got a piece of chocolate cake for breakfast, which was a pretty great start to the day,” Barbre said. “Everything in New York is so much fun and totally different than an everyday routine back at home.”

Jack Carusa

Jack Carusa

Eyeing up breakfast options, seniors Nolan Barbre and Jake Juenger take in the sights and smells of Dominique Ansel Bakery during their first morning in New York City. Marketing students go on an annual trip to tour New York’s major businesses and learn about marketing strategies. “I got a piece of chocolate cake for breakfast, which was a pretty great start to the day,” Barbre said. “Everything in New York is so much fun and totally different than an everyday routine back at home.”

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