One afternoon in late July, junior Joudi Kaziz and senior Ahmad Kaziz piled into their cousin’s car and caught a 13-hour flight from Chicago, Ill. to Qatar, their final destination being Istanbul, Turkey.
The entire family, including their mother and older sister, got a Polymerase Chain Reaction (PCR) test and vaccine preceding the flight, although COVID-19 regulations did not affect their trip once they had left the airport.
“The PCR was not that important when we left for Turkey, but on the way back it was, even if we were vaccinated,” Ahmad said. “People in Turkey, in general, wear masks more. After quarantine, a lot of people started going there so their cases went up. They have stricter regulations [than the US].”
Although the flight was 13 hours, both students felt that leaving the airport was like coming home. The siblings were born and raised in Saudi Arabia and spent their summers in Syria, their parents’ home country. They had heard from friends and family that Turkey was very similar to Syria, which was one of the main reasons they chose to go there.
“I visited Syria every summer when I was younger, but there’s a war there and it’s not stable,” Ahmad said. “I would always visit my grandparents’ houses. It was nice getting to see my family because I didn’t live there and I didn’t see them often.”
The narrow streets of Sultanahmet, Istanbul constantly bustling with a steady surge of people and traffic reminded Ahmad and Joudi of Syria.
“Syria had a lot of narrow roads with restaurants on the side and people waiting outside to try to get you to go inside, and people selling coffee on the side of the street who would just stop and talk to you,” Joudi said. “They would just start talking to you about the most random topics and go on talking to you forever.”
In Istanbul, they visited popular tourist attractions, including the Hagia Sophia, the Blue Mosque and the Topkapi Palace. Since English is not a common language in Turkey, the Kaziz’s had difficulty communicating with the locals, especially taxi drivers. Many times, they could not even communicate their hotel’s address, going instead to the Hagia Sophia and walking the short distance to their hotel.
“The places [we went to] had English names or pronunciations that [the locals] didn’t understand. We were trying to tell [the driver] to go to our hotel, and I showed him the location on my phone. But then he said, ‘oh, I don’t have my glasses,’” Joudi said. “I speak Arabic, and especially in the touristy areas, [shopkeepers] try to learn Arabic to lure you into their store, but not really anything that will help you.”
After the historic mosques and palaces of Istanbul, the family headed to the heart of Turkey. Joudi planned their trip to Cappadocia, situated in central Turkey, after discovering that it was a famous tourist spot. In this 2,000-year-old city, the family stayed in traditional hotels situated inside mountains, within an intricate and man-made cave system built in the Early Roman Era. These cave systems extended underground as well, leaving behind 26 underground cities.
“All the rooms were in a cave. People used to live in the caves, but obviously now they don’t anymore because they have houses. It was not like a normal hotel room, but they had power outlets. It was pretty modern,” Ahmad said. “[The underground city] was also part of the tour. We got to see how they used to live and store their food and where the people would sleep. It was interesting learning about different cultures and how people used to live.”
Most days in Cappadocia, the family woke up around 5 a.m. to watch the hot air balloons, which dot the horizon like clockwork every morning. In order to ride in one, their day started before the sun rose.
“We woke up at 3 a.m., they came to pick you up at 4 a.m. and it was fully dark outside. We went in this big bus, and since the roads were so narrow, the whole time we’re shaking and bouncing in our seat. One time, I looked out the window and there was an inch between me and the [building outside],” Joudi said.
The family was swept away from the city for the take-off, although the location changes daily depending on wind patterns. In the time it took to set up the 50-ft, 20-person balloon, the sun had already started to rise.
“The view, the sunrise, all the mountains, it looked like it wasn’t real. It was so far away and you looked over and it was just the horizon. It kept on going. It didn’t stop,” Ahmad said. “I was scared because we were so high up and we were just in a basket. My sisters were not scared at all.”
Although the family was almost 2,000 feet in the air, the most memorable part of the experience for both of the siblings was the landing. Just before, the passengers were asked to go into a landing position, kneeling down and holding onto the side of the basket. The passengers had to hold the position for a prolonged time period, as the wind’s direction did not allow them to land in the planned location.
“I thought it was going to slowly fall down to the ground and just sit down. I thought it was going to land calmly. They kind of just crashed the hot air balloon down,” Ahmad said. “It tipped over, and a bunch of people were running after the hot air balloon to jump up on the basket and pull it down so we didn’t flip over. They had us go in the landing position so we didn’t fly out or something when we were landing. But I didn’t expect it to almost flip the whole basket over. That caught me by surprise.”
The landing caught Joudi by surprise, but with much less alarm than her siblings.
“While we were landing, we just saw people running towards us on the ground, and the whole time, I was laughing so much. My siblings were really scared, but I was laughing the whole time,” Joudi said.
The vacation in Turkey lasted for 15 days, which made it more memorable for Joudi and Ahmad as they had more time to sightsee and participate in local activities.
“My favorite memory from the trip was definitely Cappadocia and how inviting and home-like everything felt, and I was sad when we had to leave,” Joudi said, “but I was ready to go home.”